POLICIES & PROCEDURES

GENERAL INFORMATION


Pricing and hours of operation are available any day of the week; however, prices quoted will be done on a per person basis. Each catered event will include all necessary dinnerware. Please contact catering services with any pricing questions.

ROOM BOOKING

It is important that you coordinate the booking of the room for the event prior to contacting catering services for any special requests.

ORDERING PROCESS

Catering services will need at least three working days notice in order to prepare for your events and ensure the availability of items. To allow the best possible service, please allow five working days for events of fifty people or more. Contact catering services immediately after booking your room to arrange for your service. We will accommodate last-minute requests whenever possible.

GUEST COUNTS & CANCELLATIONS

We require a confirmed number of attendees 48 hours prior to your event to ensure that we can organize your event effectively. You will be responsible for the full cost of the actual number that service was provided for. A budgeted figure will assist us in organizing your event.

We require a minimum of 48 hours advance notice in the event of a cancellation.

CATERING CHARGES

All of our catering costs for linens, deliveries, and handling fees are built into our catering pricing. For events that require flowers, equipment, or smallwares that have to be special ordered we will take that cost and mutually agree on an upcharge to the catering pricing. We will also work with the catering client to determine any additional costs for any breakage or lost equipment.

SERVICE WARES

Based on our Catering Ideas book, china, table linens, additional wait staff, flowers, and decor, are charged based on selection of the guest we are serving and wishing to have included in the event.



Marymount Manhattan College
221 East 71st Street
New York, NY 10021
212.517.0586 or 212.517.0585